6 boneless, skinless chicken breasts
1 cup Ranch Dressing
1 cup Italian style bread crumbs
3 Tbs minced onions
1 lb. cooked and crumbled bacon (or 1 cup pre-cooked bacon pieces)
Mix bread crumbs, onions and bacon together. Dip chicken in ranch and then cover with bread crumb mixture.
Label: Thaw and bake at 375 for 1 hour
Friday, October 31, 2008
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3 comments:
My family loved this one! Super yummy!
My kids wish they could eat this every day! They loved it - thanks Jen!!
This was delicious!! I'd say it's a definite repeat meal.
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