Honey Lemon Chicken
½ cup lemon juice
1/3 cup honey
¼ cup soy sauce
2 T. finely chopped onion
4 garlic cloves, minced
2 tsp. dried parsley flakes
2 tsp. dried basil
1 tsp. salt
1 tsp. pepper
1 tsp. lime juice
6 boneless skinless chicken breasts
In a bowl, combine the first 10 ingredients. Mix well. Pour 2/3 cup marinade into a large resealable plastic bag; add the chicken. Seal bag and freeze. Place remaining marinade in a separate freezer bag. Grill chicken, uncovered, over medium heat 12-15 minutes or until juices run clear, turning once and basting occasionally with reserved marinade .
Monday, July 20, 2009
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