Wendy’s Chili

1 lb hamburger
14 oz tomato sauce
14 oz kidney beans w/ juice
14 oz pinto beans w/juice
½ c diced onion
¼ c green chili
¼ c celery
2 med tomatoes
1 tsp cumin
2 Tbs chili powder
1 tsp pepper
2 tsp salt
1 c water

Bring to a boil and simmer. Serve with corn bread.