Friday, October 26, 2012

Taco Soup

1/2 lb. ground beef
1/2 cup chopped onion
1/4 cup salsa
1 16 oz. can red kidney beans
1 11 oz. can corn
1/2 cup chopped green pepper
1/2 pkg. taco seasoning
1 28 oz. can crushed tomatoes

Brown the ground beef with onion and green pepper. Drain the fat and add the other ingredients. Bring to a boil. Serve with corn chips.

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