Oatmeal Bread

 

Pour 2 Cups boiling water over

1 Cups Oats

Let cool until just warm

Add: 2/3 Heaping Cup Brown Sugar

3 Tbsp Oil

2 Tsp Salt

5 Cups Flour

 

Dissolve 2 Tab Yeast in 1/3 Cup Warm Water

Add to Oat Mixture

 

Knead- Let rise 1 hour or until doubled

Form into 2 Loaves and put into greased bread pans. (large bread pans)

Rise until doubled

Bake 350 for 25-35 minutes