Thursday, October 25, 2012

Peanut Butter Cup Cookies

1/2 cup butter
1/2 cup brown sugar
1/2 cup white sugar
1/2 cup peanut butter
1 egg
1/2 tsp vanilla
1 1/4 cup flour
3/4 tsp baking soda
1/2 tsp salt
48 peanut butter cups

Beat butter, sugars, peanut butter, egg and vanilla. Stir together flour, soda, and salt and add to creamed ingredients. Stir well. Chill 1 hour. Form into 48 balls. Put into well greased mini-muffin pans. Bake at 350 for 10-12 minutes. Remove from oven and push a peanut butter cup into each one.

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