Reese's Reanut Butter Cups

 

1 lb. bag powdered sugar

1 c. margarine

1 1/4 cups creamy peanut butter

2 pkgs. graham crackers, finely crushed

1 bag chocolate chips

 

Mix sugar, softened margarine, and peanut butter until well mixed.  Add graham cracker crumbs.  Mix in well.  Press firmly into a 9 x 13 pan.  Melt chocolate chips, then pour over peanut butter mixture.  Allow to harden for about an hour, then cut into 1" squares.  Do not refrigerate.