1 pkg Oreo cookies
8 oz. cream cheese
1 pkg white almond bark
1 pkg chocolate almond bark
Using a blender or hand held mixer, mix Oreos and cream cheese together and roll into walnut sized balls. Chill for one hour.
Melt approximately 3/4 pkg of white almond bark. Stick a toothpick into an Oreo ball and dip it in the melted white almond bark. Allow to harden on wax paper (about 15 minutes). While waiting, melt about 1/4 pkg of chocolate almond bark.
When Oreo balls are no longer sticky to the touch, decorare with drizzles of chocolate and white almond bark. I just use a sandwich bag with a tiny hole cut inone corner to drizzle teh almond bark. Makes 25-35 walnut sized candies.
No comments:
Post a Comment